|
|
 |
|
|
|
COMMODITY
|
CLASS
|
COMMODITY
|
CLASS
|
|
ANISE
|
13
|
GARLIC
|
9
|
|
ARTICHOKES
|
4
|
GRAPEFRUIT
|
8
|
|
ASPARAGUS - 11#
|
1
|
GRAPES
|
3
|
|
ASPARAGUS - ½ CRATES
|
4
|
GREEN LEAF
|
13
|
|
ASPARAGUS - FULL CRATES
|
13
|
GREEN ONIONS
|
4
|
|
ASPARATION 12's
|
2
|
HONEY DEW
|
6
|
|
ASPARATION 18's
|
4
|
KALE
|
13
|
|
BEANS - ANY VARIETY
|
9
|
LEEKS
|
13
|
|
BELL PEPPERS - 11#
|
1
|
LETTUCE -LINER/CELLO
|
17
|
|
BELL PEPPERS - 15#
|
5
|
LETTUCE - NAKED PALLETIZED
|
17
|
|
BELL PEPPERS - 25#
|
9
|
MIXED PRODUCE
|
16
|
|
BOK CHOY - 10#
|
5
|
NAPPA - 10#
|
5
|
|
BOK CHOY - 30#
|
10
|
NAPPA - 30#
|
10
|
|
BOK CHOY - 50#
|
16
|
NAPPA - 50#
|
16
|
|
BOK CHOY - WGA
|
32
|
NAPPA - WGA
|
32
|
|
BROCCOLI
|
9
|
OKRA
|
4
|
|
BROCCOLI - CROWNS
|
9
|
ONIONS - DRY 25#
|
5
|
|
BROCCOLI - 40#
|
18
|
ONIONS - DRY 50#
|
14
|
|
BRUSSEL SPROUTS
|
8
|
ONIONS - CARTON
|
14
|
|
BUTTER LETTUCE
|
5
|
ORGANIC PRODUCE - MIX
|
13
|
|
CABBAGE - RED or GREEN
|
17
|
PARSLEY - 30's
|
5
|
|
CANTALOUPE
|
9
|
PARSLEY - 60's
|
13
|
|
CARROTS - 25#
|
4
|
PEAS - SNO/SNAP
|
1
|
|
CARROTS - 50#
|
14
|
POTATOES - 50#
|
14
|
|
CAULIFLOWER
|
8
|
RADISH - 24's
|
5
|
|
CAULIFLOWER - 40#
|
18
|
RADISH - 48's
|
10
|
|
CELERY
|
19
|
RED LEAF
|
13
|
|
CHILE - 10#
|
1
|
ROMAINE HEARTS - @ 54
|
8
|
|
CHILE - 20#
|
8
|
ROMAINE HEARTS - @ 63
|
7
|
|
CHILE - 40#
|
11
|
ROMAINE
|
17
|
|
CILANTRO - 30's
|
5
|
RUTABAGA - 25#
|
4
|
|
CILANTRO - 60's
|
13
|
SPINACH
|
13
|
|
CITRUS - @40
|
18
|
SQUASH - ANY VARIETY
|
5
|
|
CITRUS - @54
|
9
|
SQUASH - WIRE BOUND/40#
|
11
|
|
CITRUS - @72
|
5
|
STRAWBERRIES
|
1
|
|
CORN
|
16
|
TOMATILLOS - 10#
|
1
|
|
CUCUMBERS @ 72
|
5
|
TOMATILLOS - 40#
|
11
|
|
CUCUMBERS @ 42
|
12
|
TOMATOES
|
5
|
|
DAIKON - 40#
|
13
|
TOMATOES - CHERRY
|
1
|
|
DATES - 12x12
|
A
|
TOMATOES - ROMA
|
7
|
|
DATES - 11#
|
A
|
TURNIPS - 25#
|
4
|
|
DATES - 15#
|
1
|
WATERMELON - CARTON
|
26
|
|
DATES - 30#
|
10
|
BINS - SINGLE STACK
|
X
|
|
DATES - 40#
|
18
|
BINS - DOUBLE STACK
|
Y
|
|
EGGPLANT
|
9
|
BINS - TRIPLE STACK
|
Z
|
|
ESCAROLE/ENDIVE
|
13
|
|
|
|
ORIENTAL VEGETABLES
|
13
|
|
|
|
*Call for any items not listed
|
|
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